TICHELI FAMILY STORY
At the turn of the century, the Ticheli family came to America from Tribia, Sicily, to start a new life, bringing with them delicious Ticheli family recipes! Anthony ("Tony") Ticheli married his sweetheart Mamie Feduccia, and they settled down in Louisiana with five children of their own. Their youngest son, Anthony "Tony" Ticheli, married Corrine Angello, and together they had three children: Joe, Marie, and Paula Ticheli (there's always an Anthony and a Joe in every Italian family!)
In 2015, Tony's daughter Paula Ticheli and her husband Mike started Ticheli’s Italian Wood Oven Pizza out of a food truck in Alexandria, Louisiana. Now they are located in Beautiful Seacrest Beach at Peddler’s Pavillion in the panhandle of Florida!
WHAT MAKES TICHELI'S PIZZA SPECIAL?
At Ticheli's Pizza, we use the finest imported Italian flour in our dough
along with the Ticheli family's homemade sauce,
prepared fresh daily, to give you that true Italian taste.
Ticheli's Pizza delivers the best tasting wood-oven pizza you've ever had.
Ticheli's Italian Pizza is a taste of Italy in every bite!
“Our Pizza is SMACKIN!”